Valentine’s day is coming up next month so here is a little inspiration to get you in the mood. Not that you need to only have heart shaped chocolate on only one day a year – any excuse right? 😉 This recipe is using the sweetness from California Prunes and is a recipe from chocolatier
Hotel Chocolat Christmas Range | Review & Giveaway
We received such an exciting delivery a few days ago – we had been invited to try out some of Hotel Chocolat‘s Christmas collection. There is a gorgeous range of new flavours and products. The main event was the Patisserie Sleekster, which takes classic puddings and cakes recreated in chocolates – really intrigued to try it.