Winter can be a great time for warming comfort foods. But if you’re in the market for something a little lighter, then how about a salad? It works well as a main meal, but also could work as a dish on a festive buffet table. This lively salad is bursting with wonderful, good-for-you flavourful foods!
This amazing baked cheesecake tastes divine topped with luscious South African plums and nectarines. South African stone fruit is in season at the moment, so it is a winner all round. Plus, how stunning would this look on a festive table spread? Plum & Nectarine Cheesecake Preparation time: 30 minutes Cooking time: 55 minutes, plus