Festive Recipe: Vegan Stuffing
If you want to reduce your meat intake over the Christmas break and have something a little lighter, then an alternative to sausage-meat stuffing is a vegan alternative. With the only allergens as cashews… View Post
Vegan Hazlenut Roast
This Christmas will be my first as a vegetarian. And as we don’t normally have a roast dinner all that often, it has left me wondering what I would have with ‘all the trimmings.’ So… View Post
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Squidgy Carrot and Courgette Cake
How has your weekend been? Mine has been a pretty relaxed one if I’m honest which has been really lovely. If you follow this blog regularly you’ll know that my husband and I started a… View Post
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Organic Carrot, Sage and Taleggio Risotto
With the cooler temperatures here, there is nothing better than some classic comfort food. And for me, comfort food is anything containing carbs, like pasta and rice dishes. The good news with rice dishes is… View Post
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Carrot, Feta, and Red Onion Tart
It’s amazing how much flavour there is in the not-so-humble organic carrot! And that is all very well with it being British Carrot season, so there are carrot recipes a plenty coming your way. They… View Post
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Energy Ball Recipe Kit Review | energyballrecipes.com
I thought that now I have two children at school, that I would have so much more time on my hands. But I seem to be as busy as ever, and that time between 9… View Post
