family life & travels
There are so many benefits to eating food that is in season, for your health, as well as for your wallet. Another, and rather quite pleasant, side-effect of eating what is in season, is that you get a wider variety of foods in your diet. Those foods can broaden your tastes (good for all of
How has your weekend been? Mine has been a pretty relaxed one if I’m honest which has been really lovely. If you follow this blog regularly you’ll know that my husband and I started a business together last year, and it has been a long and slow road. But it launched this past week, so
Since I have become a blogger and been diagnosed with PCOS and some thyroid function problems, I spend a lot of time looking online. Doing research not only for what I can do to improve my symptoms, but also food ideas and recipe inspiration. There are certainly a lot of things that you need to
Anyone that knows me knows, that I am a bit of a foodie. I love food. Making it. Eating it. Learning about it. It has to be good food of course, though – I can be a bit of a food snob. We had such a treat this week, to review The Grill at The Dorchester
If I have some healthy snacks made and ready to go in the house, I find it so much easier to stick to a clean-eating diet. I have tried different snack and breakfast bars so thought I would try an alternative no-bake snack; protein bites. They are made from general store cupboard ingredients, nothing super
Stone Fruits are perfect at this time of year so this delicious recipe from food blogger Kerstin Rodgers is a tasty treat using seasonal fruit. A tarte tatin is commonly made with apples but other fruits also work well such as pears, plums nectarines or peaches. It’s very easy to make but have the courage
Rebecca x BlogLovin’ | Facebook | Twitter | Instagram *collaboration
This yummy peach and chicken recipe does look like it needs a lot of ingredients, but a lot of them are spices that you probably already have in the spice rack. It is definitely worth it. The peaches are perfect for this time of year – stone fruits are best from now until mid-April, so get
You can still have something sweet, even with a post-Christmas and New Year detox, with this low sugar treat. Rebecca x BlogLovin’ | Facebook | Twitter | Instagram *collaboration
