If you want to reduce your meat intake over the Christmas break and have something a little lighter, then an alternative to sausage-meat stuffing is a vegan alternative. With the only allergens as cashews… View Post

This Christmas will be my first as a vegetarian. And as we don’t normally have a roast dinner all that often, it has left me wondering what I would have with ‘all the trimmings.’ So… View Post

if you are looking for something a little different for the festive table this year, then a vegan and sugar-free cake could do just the trick. When this recipe is cut up into long rectangles,… View Post

With the cooler temperatures here, there is nothing better than some classic comfort food. And for me, comfort food is anything containing carbs, like pasta and rice dishes. The good news with rice dishes is… View Post

I thought that now I have two children at school, that I would have so much more time on my hands. But I seem to be as busy as ever, and that time between 9… View Post

It has only been until recently that I found my absolute love of coconuts. Don’t get me wrong, I still can’t eat something like a Bounty bar. But coconut oil, coconut water, and coconut milk… View Post